
prides itself in producing all dishes on the premises starting with individual ingredients and creating an authentic Greek cuisine. This is achieved via its talented staff from Poppy (Thia in the kitchen) rolling the Dolmades to the Young chefs, bringing the talents they learnt while cooking with yiayia, to The Greek Mezze menu.
Meals
Entrees from $10.90
Mains from $18.90
Desserts from $5
Opening Hours
Mon 5pm - Late
Tue - Sun 11:30am – Late
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